Articles tagged under: Center for Food Integrity

Published January 8, 2026

Kelly Leighton is the new executive director of The Center for Food Integrity. Most recently, Leighton served as CFI's vice president of Growth and Engagement. Before joining CFI, she developed brand, engagement and issues management strategies for Coca-Cola, Cargill, Ecolab…

Published April 20, 2022

Mickie French is the new executive director of the Center for Food Integrity. French succeeds Terry Fleck, who is retiring. French has extensive experience in the food industry, including Tate & Lyle to the Indiana Soybean Alliance.