The recent moisture has been beneficial for Brian Boll’s later-planted spring wheat. “In some of the sandier fields, wheat is six inches tall, brown and headed out, but our later-seeded stuff looks pretty good.” The soybeans on Boll’s Crookston farm are all over the board. “Any place that picked up an early rain looks pretty good, but fields that missed it look pretty tough.” There’s a similar scenario for corn where some fields are thriving and others are not. The corn that was planted into dry dirt is just starting to emerge and Boll plans to chop that.
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