Cargill is finishing up the second year of its Farm Facing Carbon Program. Cargill Sustainability Program Lead Clay Edwards says Minnesota is one of the top states enrolled in the carbon program. “I think a lot of farmers are aware of carbon programs, but they think they’re not for me,” said Edwards. “Unless you’ve had someone sit with you at your kitchen table and show you how you can participate, don’t count yourself out.” Educating local grain buyers has helped Cargill inform farmers more about carbon credits. “With our growing demand, all of our local grain buyers are well versed on this program, but we also have a sustainability team too that can help.”
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